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The Concept of Quality
It's been a bit quiet on the newsletter front lately. I have been busy writing a new book, and thought I would share a chapter...
Hand Crafted Meets Automated
Last week we got a colour sorter installed at the roastery. As it sounds, this machine can be used to sort coffee beans by colour....
End of Year Highlights: 2023
As December comes to a close, it's time to both look back on 2023 and to look ahead at the year in front of us....
Has flavour in coffee gone too far?
The processing of coffee has never been more experimental, varied and focused-on within specialty coffee than right now. For a long time, processing was...
The Changing Price of Green Coffee
Prices of pretty much everything are going up for a plethora of reasons, with coffee having some soaring costs that are unique to the industry. ...
Café Granja La Esperanza
At Colonna we are interested in exploring the world of coffee, seeking out the most astonishing, high-quality cup profiles. Our green programme takes a mixed...
Capsule Progression
Our latest Limited Release Rare capsules represent a new aluminium capsule design and partnership. They are the best capsules we have ever made. Not...
Goodbye Flavour Notes
It has been roughly a year since we decided to stop using flavour notes. They did hang around stubbornly for a while haha, as they...
The Benefits of Freezing Coffee
We have talked about freezing coffee on multiple occasions. Freezing roasted beans has become a trend to allow for high-end brew bar menus in cafes...