Gesha Espresso Capsules (With Machine) (Test)

Enjoy the highest quality specialty coffees in the world, their unique flavours captured in our Espresso and Lungo Nespresso®-compatible capsules, for you to enjoy in the comfort of your own home.

• Fully-flexible deliveries and no fixed subscription terms*
• Fully recyclable aluminium capsules
• Coffees selected exclusively for each Espresso and Lungo variant

*on all non-machine subscriptions.

Note: Opt for our machine-inclusive subscription and receive a complimentary Opal One Capsule Machine, delivered separately. This offer requires a 12-instalment commitment, with a minimum order quantity (MOQ) of 4 boxes per instalment.

Currently in Gesha Espresso Capsules

Luis Aníbal Calderón Natural, Colombia

This naturally processed Gesha is fresh and effervescent with a citrus and layered fruit profile.

Luis Anibal Calderon, a seasoned coffee farmer with over 40 years of experience, has produced this outstanding Gesha at Villa Betulia in Acevedo, Huila. The cherries for this coffee were carefully hand-picked to ensure only the ripest were selected. They underwent a 24-hour aerobic fermentation before being sealed in Grainpro bags for an extended 200-hour fermentation period. Finally, the cherries were sun-dried on raised beds to achieve the perfect moisture content. This process results in a cup with pronounced fruit notes, and subtle florals.

Grown in volcanic ash soil at elevations of 1,500-1,600 MASL, with temperatures ranging from 18-24°C and annual rainfall of 1,700-2,000mm, this Gesha demonstrates the high standards of Colombian specialty coffee.