Indulge in the authentic birthplace of Robusta coffee with our single origin specialty coffee sourced directly from Uganda. Known for producing some of the world's finest coffees, Uganda delivers a bold and full-bodied taste with our Robusta coffee.

Unlike traditional Robusta coffees, our specialty blend is never bitter, offering a smooth and satisfying drinking experience with notes of raisin, cocoa, and buttered toast. Boasting double the caffeine content and richer crema compared to its Arabica relatives, our Robusta coffee is a perfect choice for an invigorating start to your day.

Experience the best of this coffee as an espresso or milk-based drink, where its unique characteristics truly come to life. For home brewing, we recommend using an espresso machine or moka pot to enjoy its full potential, but it can also be brewed with other methods, provided the correct grind size is used.

Savour the rich and distinctive flavours of Uganda's finest Robusta coffee with every sip of our specialty blend.

Origin: Uganda
Farm: Various farmers
Region: Central
Variety: Robusta
Tasting Notes: Cocoa, Raisin and Buttered Toast.
Processing: Natural
Altitude: 1200 Masl
Roast Profile: Medium