discovery
Discovery Beans Subscription
Our current subscriber exclusive whole beans from our Discovery range, rotated monthly. Available in either espresso or filter roast.
- Exclusive selected coffees, only available to subscribers.
- A new coffee showcased across each range, every single month.
- Fully-flexible deliveries and no fixed subscription terms.
current coffee - Caldas & Risaralda Community Lot
Declared Unesco’s World Heritage, the area of Caldas and Risaralda produces some of the most exquisite coffees in the world. A shining example of a cultural, sustainable and productive landscape, this marks a historic milestone in Colombia’s history.
This community lot has been produced from multiple smallholders around Riosusio, Supí and Manizales in Caldas, and Santuario in Risaralda. After harvest the cherries are packed into tanks, with anaerobic conditions to encourage natural fermentation, before a three-stage drying process to ensure a perfect final offering.
Store in a cool, dry place.
In nitrogen-flushed, valveless bags, oxygen content is reduced to under 3%, preserving optimal quality for up to 9 months.
Once open we recommend using within 7 days.
These coffees are shipped within 4 weeks of roasting and packing.
Free UK shipping for all orders £35 and over. Shipping costs calculated at checkout - tracked options available.
Our current subscriber exclusive whole beans from our Discovery range, rotated monthly. Available in either espresso or filter roast.
- Exclusive selected coffees, only available to subscribers.
- A new coffee showcased across each range, every single month.
- Fully-flexible deliveries and no fixed subscription terms.
current coffee - Caldas & Risaralda Community Lot
Declared Unesco’s World Heritage, the area of Caldas and Risaralda produces some of the most exquisite coffees in the world. A shining example of a cultural, sustainable and productive landscape, this marks a historic milestone in Colombia’s history.
This community lot has been produced from multiple smallholders around Riosusio, Supí and Manizales in Caldas, and Santuario in Risaralda. After harvest the cherries are packed into tanks, with anaerobic conditions to encourage natural fermentation, before a three-stage drying process to ensure a perfect final offering.
Store in a cool, dry place.
In nitrogen-flushed, valveless bags, oxygen content is reduced to under 3%, preserving optimal quality for up to 9 months.
Once open we recommend using within 7 days.
These coffees are shipped within 4 weeks of roasting and packing.
Free UK shipping for all orders £35 and over. Shipping costs calculated at checkout - tracked options available.
Subscription Calendar
Upcoming coffee to be featured in this range
